Go Backs
HomeCategoriesStatesCheck Your Home
Go Backs

Track product recalls and safety alerts from CPSC, FDA, NHTSA, and USDA. Stay informed and keep your family safe.

Browse

  • Categories
  • States
  • Check Your Home
  • Risk Levels

Agencies

  • CPSC
  • FDA Food
  • FDA Drug
  • FDA Device
  • FDA Veterinary
  • NHTSA
  • USDA

Company

  • About
  • FAQ
  • Contact
  • Terms of Service
  • Privacy Policy

Recall data is sourced from official U.S. government agencies (CPSC, FDA, NHTSA, USDA) and processed using AI to improve readability. This site is not affiliated with or endorsed by any government agency. Always refer to the original agency notice for authoritative information.

© 2026 Go Backs. All rights reserved.

Critical RiskUSDA
Food & Beverages/Meat & Poultry

Lee’s Da Zhuang Hot Pot Base Recalled for Ineligible Beef Import

Agency Publication Date: April 1, 2021
Share:
Sign in to monitor this recall

Summary

Rong Shing Trading Inc. is recalling approximately 3,365 pounds of Lee’s Da Zhuang Hot Pot Base products because they contain beef tallow from China, which is not eligible to export beef to the United States. The products were imported around February 14, 2020, and include 450g packages labeled 'Lee’s 52°' and 300g packages labeled 'Lee’s 45°'. No adverse reactions have been reported to date, but consumers are urged to stop using these products and return them to the store.

Risk

These products contain beef ingredients from a source that has not been inspected or approved by the USDA, which poses a potential food safety risk as the safety of the meat cannot be verified.

What You Should Do

  1. Check your pantry for Lee’s 52° Da Zhuang Hot Pot Base in 450g vacuum-sealed packages with a Sell By date of January 29, 2022, or Lee’s 45° Da Zhuang Hot Pot Base in 300g packages with a Sell By date of June 30, 2021.
  2. Verify the UPC barcodes on the back of the packaging: '6926053700026' for the 450g package or '6926053800050' for the 300g package.
  3. Return the product to the place of purchase for a full refund, throw it away, or contact Rong Shing Trading Inc. at 718-308-1177 or rongshing4757@gmail.com for further instructions.
  4. If you have concerns about a reaction or illness, contact your healthcare provider.
  5. Call the USDA Meat and Poultry Hotline at 1-888-674-6854 for additional food safety questions.

Your Remedy Options

You have 2 options:

💰Option 1: Full Refund
How to: Return the product to the place of purchase for a full refund, or contact the manufacturer or supplier for further instructions
🗑️Option 2: Dispose of Product
How to: Throw the product away.

Affected Products

Product: Lee’s 52° Da Zhuang Hot Pot Base (450g)
Variants: 52° Spicy
UPC Codes:
6926053700026
Date Ranges: Sell By January 29, 2022

Plastic vacuum wrapped packages; imported on or around February 14, 2020.

Product: Lee’s 45° Da Zhuang Hot Pot Base (300g)
Variants: 45° Medium Spicy
UPC Codes:
6926053800050
Date Ranges: Sell By June 30, 2021

Plastic vacuum wrapped packages; imported on or around February 14, 2020.

Product Images

Loading label…

rc-011-2021-labels.pdf

Recall Documents

View product labels, distribution lists, and other details in the attached documents.

rc-011-2021-labels.pdf

Additional Information

Agency: U.S. Department of Agriculture (USDA)
Recall ID: 011-2021
Status: Active
Sold By: Retail locations nationwide
Manufactured In: China
Units Affected: 2,869 pounds
Distributed To: Nationwide
Classification: Class I
Company Contact: Rong Shing Trading Inc. Ling Zhao (718) 308-1177 rongshing4757@gmail.com
Agency Last Updated: April 1, 2021

Were You Affected by This Recall?

If you or a family member were harmed by this recalled product, you may have legal rights. Consider consulting a consumer protection attorney to understand your options for compensation.

Find an Attorney

This is general information, not legal advice. Go Backs is not a law firm and does not provide legal services.

AI-Enhanced Content: The summary, action steps, and risk assessment on this page were generated by AI from official government recall data to improve readability. This is not legal or medical advice. Always refer to the official agency sources below for authoritative information.

Sources: USDA Notice · Raw API Response