New Hoque and Sons, Inc. is recalling five cases of Dry Ghoinnya Fish because the fish were not eviscerated (gutted) before being dried. These un-eviscerated fish can be contaminated with Clostridia botulinum, which can cause life-threatening illness. The recalled product was distributed in 10 to 12 lb. cases in New York and New Jersey.
The product may contain Clostridia botulinum spores, which can produce botulinum toxin in un-eviscerated fish, leading to botulism. This is a severe form of food poisoning that can cause paralysis, respiratory failure, and death.
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Recall #: H-0202-2026
Labeling, New Hoque & Sons, Dry Ghoinnya Fish
If you or a family member were harmed by this recalled product, you may have legal rights. Consider consulting a consumer protection attorney to understand your options for compensation.
This is general information, not legal advice. Go Backs is not a law firm and does not provide legal services.
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Sources: FDA iRES · FDA Press Release · Raw API Response
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