Lancaster Foods LLC is recalling 3,640 cases of bulk red onions because they may contain Salmonella bacteria. These onions were part of a larger shipment from Thomson International and were distributed to retailers in several states. Consumers who purchased these red onions should return them to the store where they were bought for a full refund.
The onions may be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea, nausea, vomiting, and abdominal pain.
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Recall #: F-1436-2020; part of a lot of 12,000 pounds involving Thomson International lots.
If you or a family member were harmed by this recalled product, you may have legal rights. Consider consulting a consumer protection attorney to understand your options for compensation.
This is general information, not legal advice. Go Backs is not a law firm and does not provide legal services.
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Sources: FDA iRES · Raw API Response
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