Kabob's Acquisition, Inc. is recalling approximately 44,850 pounds of raw and heat-treated, not ready-to-eat meat and poultry hors d'oeuvres that may be contaminated with E. coli O121. The recall includes 28 different items produced between December 8, 2015, and January 15, 2016, which were manufactured using flour previously recalled by General Mills. These products were shipped to hotels, restaurants, and institutional locations across the country.
E. coli O121 can cause severe illness, including bloody diarrhea and vomiting, which can last for weeks. In rare cases, infection can lead to hemolytic uremic syndrome (HUS), a type of kidney failure that most commonly affects children under 5, older adults, and those with weakened immune systems.
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057-2016-labels.pdf
View product labels, distribution lists, and other details in the attached documents.
If you or a family member were harmed by this recalled product, you may have legal rights. Consider consulting a consumer protection attorney to understand your options for compensation.
This is general information, not legal advice. Go Backs is not a law firm and does not provide legal services.
AI-Enhanced Content: The summary, action steps, and risk assessment on this page were generated by AI from official government recall data to improve readability. This is not legal or medical advice. Always refer to the official agency sources below for authoritative information.
Sources: USDA Notice · Raw API Response