Approximately 1,721 pounds of raw veal products imported from the Netherlands by EKRO B.V. are being recalled because they may be contaminated with Non-O157 Shiga toxin-producing E. coli (STEC) O103. The recall includes various chilled boneless and bone-in cuts produced between March and April 2017. These products were distributed to restaurants and grocery stores in Michigan, California, Florida, and Massachusetts.
The veal may contain E. coli O103, a bacterium that can cause dehydration, abdominal cramps, and bloody diarrhea. While most people recover within a week, some—especially young children and older adults—may develop a severe form of kidney failure called hemolytic uremic syndrome (HUS).
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Produced by EKRO B.V., Netherlands.
If you or a family member were harmed by this recalled product, you may have legal rights. Consider consulting a consumer protection attorney to understand your options for compensation.
This is general information, not legal advice. Go Backs is not a law firm and does not provide legal services.
AI-Enhanced Content: The summary, action steps, and risk assessment on this page were generated by AI from official government recall data to improve readability. This is not legal or medical advice. Always refer to the official agency sources below for authoritative information.
Sources: USDA Notice · Raw API Response