Go Backs
HomeCategoriesStatesCheck Your Home
Go Backs

Track product recalls and safety alerts from CPSC, FDA, NHTSA, and USDA. Stay informed and keep your family safe.

Browse

  • Categories
  • States
  • Check Your Home
  • Risk Levels

Agencies

  • CPSC
  • FDA Food
  • FDA Drug
  • FDA Device
  • FDA Veterinary
  • NHTSA
  • USDA

Company

  • About
  • FAQ
  • Contact
  • Terms of Service
  • Privacy Policy

Recall data is sourced from official U.S. government agencies (CPSC, FDA, NHTSA, USDA) and processed using AI to improve readability. This site is not affiliated with or endorsed by any government agency. Always refer to the original agency notice for authoritative information.

© 2026 Go Backs. All rights reserved.

Medium RiskUSDA
Food & Beverages/Meat & Poultry

Du Monde Gourmet Recalls Jafflz Sandwich Products Due To Possible Cooling/Process Deviation

Agency Publication Date: December 31, 2015
Share:
Sign in to monitor this recall

Summary

Du Monde Gourmet is recalling approximately 235 pounds of Jafflz Retro Pocket Sandwiches produced on December 17, 2015. The recalled products include Pasghetti, Classic, Frittata, and BBQ Joe varieties sold in Utah retail locations. The recall is due to a cooling process deviation that may have allowed harmful bacteria to grow; consumers should throw the sandwiches away or return them for a refund.

Risk

The sandwiches may contain Clostridium perfringens, Bacillus cereus, or Clostridium botulinum because they were not cooled quickly enough after cooking. These bacteria can cause severe food poisoning, including intense abdominal cramps, vomiting, and in the case of botulinum, potentially fatal muscle paralysis.

What You Should Do

  1. Check your freezer for Jafflz Retro Pocket Sandwiches with the establishment number 'EST. 48106' inside the USDA mark of inspection.
  2. Verify if you have the following specific varieties: Pasghetti Jaffle, Classic Jaffle (Bacon, Egg & Cheese), Frittata Jaffle, or BBQ Joe Jaffle.
  3. Consumers who have purchased these products are urged not to consume them.
  4. These products should be thrown away or returned to the place of purchase.
  5. If you are concerned about a reaction or feel ill after consuming these products, contact a healthcare provider immediately.
  6. For additional questions, contact Meryl van der Merwe at (435)-659-1989 or the USDA Meat & Poultry Hotline at 1-888-674-6854.

Affected Products

Product: JAFFLZ RETRO POCKET SANDWICHES PASGHETTI JAFFLES WITH SPAGHETTI ITALIAN MEAT SAUCE (77-lbs. 24 count cases)
Item Code:
EST. 48106
481060020001
Product: JAFFLZ RETRO POCKET SANDWICHES CLASSIC JAFFLES WITH BACON, EGG, AND CHEESE (35-lbs. 24 count cases)
Item Code:
EST. 48106
481060010003
Product: JAFFLZ RETRO POCKET SANDWICHES FRITTATTA JAFFLE WITH MEDDITTERANNEAN ITALIAN SAUSAGE SCRAMBLE (40-lbs. 24 count cases)
Item Code:
EST. 48106
481060010004
Product: JAFFLZ RETRO POCKET SANDWICHES BBQ JOE JAFFLE WITH BEEFY SLOPPY JOE CHEESE (83-lbs. 24 count cases)
Item Code:
EST. 48106
481060020002

Product Images

Loading label…

150-2015-labels.pdf

Recall Documents

View product labels, distribution lists, and other details in the attached documents.

150-2015-labels.pdf

Additional Information

Agency: U.S. Department of Agriculture (USDA)
Recall ID: 150-2015
Status: Active
Manufacturer: Jafflz LLC
Units Affected: 116 pounds
Distributed To: Utah
Classification: Class II

Were You Affected by This Recall?

If you or a family member were harmed by this recalled product, you may have legal rights. Consider consulting a consumer protection attorney to understand your options for compensation.

Find an Attorney

This is general information, not legal advice. Go Backs is not a law firm and does not provide legal services.

AI-Enhanced Content: The summary, action steps, and risk assessment on this page were generated by AI from official government recall data to improve readability. This is not legal or medical advice. Always refer to the official agency sources below for authoritative information.

Sources: USDA Notice · Raw API Response