Chefs Warehouse has recalled 318 units of various cucumber products, including select whole, sliced, and diced varieties. These products were distributed to Maryland, Delaware, and Virginia. Consumers should immediately stop using the recalled cucumbers and either return them to the place of purchase for a refund or throw them away.
The cucumbers may be contaminated with Salmonella, which can cause serious and sometimes fatal infections. Healthy individuals may experience fever, nausea, vomiting, and abdominal pain, while the elderly, children, and those with weakened immune systems are at higher risk for severe illness.
You have 2 options:
190 cases affected
98 cases affected
If you or a family member were harmed by this recalled product, you may have legal rights. Consider consulting a consumer protection attorney to understand your options for compensation.
This is general information, not legal advice. Go Backs is not a law firm and does not provide legal services.
AI-Enhanced Content: The summary, action steps, and risk assessment on this page were generated by AI from official government recall data to improve readability. This is not legal or medical advice. Always refer to the official agency sources below for authoritative information.
Sources: FDA iRES · Raw API Response
openFDA Disclaimer: This recall information is sourced from the openFDA API. Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. Refer to the openFDA terms of service for more information.