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Recall data is sourced from official U.S. government agencies (CPSC, FDA, NHTSA, USDA) and processed using AI to improve readability. This site is not affiliated with or endorsed by any government agency. Always refer to the original agency notice for authoritative information.

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Medium RiskUSDA
Food & Beverages/Meat & Poultry

Canadian Firm Recalls Various Meat Products Without Import Inspection

Agency Publication Date: February 26, 2014
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Summary

Santa Maria Foods Corporation is recalling approximately 8,895 pounds of various Mastro brand meat products, including Salami, Mortadella, and Cooked Ham. These products were sold in Arizona, California, and Florida and are identified by specific package codes such as 2014AL30 and 2014JN17. The recall was initiated because the meat was imported from Canada without the required USDA safety inspection at the border.

Risk

Because these meat products bypassed the full USDA import inspection process, there is a remote possibility of adverse health consequences from undetected pathogens or processing defects. While no illnesses have been reported, the lack of official safety verification means the products' safety cannot be guaranteed.

What You Should Do

  1. Check your refrigerator or pantry for Mastro brand Salami, Mortadella, or Jambon de Paris Cooked Ham with Canadian establishment numbers '340' or '224'.
  2. Verify if your product matches the specific package codes: 2014AL30, 2014JN17, 2014JL08, 2014JL12, 2014AL09, 2014AL05, 2014AL10, 2014AL22, or 2014MR20.
  3. If you have an affected product, do not consume it.
  4. Contact Santa Maria Foods at 1-888-886-4428 for specific instructions regarding the return or disposal of the product.
  5. If you have additional food safety questions, contact the USDA Meat and Poultry Hotline at 1-888-674-6854.

Affected Products

Product: Sopressata Salami (11.1-oz.)
Item Code:
340
224
Lot Numbers:
2014AL30
Product: MASTRO Milano Salami (5.1-lbs.)
Item Code:
340
224
Lot Numbers:
2014JN17
Product: MASTRO Calabrese Salami Hot (5.3-lbs.)
Item Code:
340
224
Lot Numbers:
2014JL08
2014JN17
Product: MASTRO Sopressata Round (8.4-lbs.)
Item Code:
340
224
Lot Numbers:
2014JL12
Product: MASTRO Sopressata Salami (2.6-lbs.)
Item Code:
340
224
Lot Numbers:
2014JL08
Product: MASTRO Mortadella with Pistachios (13.3-lbs.)
Item Code:
340
224
Lot Numbers:
2014AL09
Product: MASTRO Jambon de Paris Cooked Ham Jambon Cuit (15.0-lbs.)
Item Code:
340
224
Lot Numbers:
2014AL05
2014AL10
2014AL22
Product: MASTRO Mortadella (16.8-lbs.)
Item Code:
340
224
Lot Numbers:
2014MR20

Product Images

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016-2014-labels-2.pdf

Recall Documents

View product labels, distribution lists, and other details in the attached documents.

016-2014-labels-2.pdf

Additional Information

Agency: U.S. Department of Agriculture (USDA)
Recall ID: 016-2014
Status: Active
Units Affected: 1,440 pounds
Distributed To: Arizona, California, Florida
Classification: Class II
Agency Last Updated: February 26, 2014

Were You Affected by This Recall?

If you or a family member were harmed by this recalled product, you may have legal rights. Consider consulting a consumer protection attorney to understand your options for compensation.

Find an Attorney

This is general information, not legal advice. Go Backs is not a law firm and does not provide legal services.

AI-Enhanced Content: The summary, action steps, and risk assessment on this page were generated by AI from official government recall data to improve readability. This is not legal or medical advice. Always refer to the official agency sources below for authoritative information.

Sources: USDA Notice · Raw API Response