Go Backs
HomeCategoriesStatesCheck Your Home
Go Backs

Track product recalls and safety alerts from CPSC, FDA, NHTSA, and USDA. Stay informed and keep your family safe.

Browse

  • Categories
  • States
  • Check Your Home
  • Risk Levels

Agencies

  • CPSC
  • FDA Food
  • FDA Drug
  • FDA Device
  • FDA Veterinary
  • NHTSA
  • USDA

Company

  • About
  • FAQ
  • Contact
  • Terms of Service
  • Privacy Policy

Recall data is sourced from official U.S. government agencies (CPSC, FDA, NHTSA, USDA) and processed using AI to improve readability. This site is not affiliated with or endorsed by any government agency. Always refer to the original agency notice for authoritative information.

© 2026 Go Backs. All rights reserved.

Critical RiskUSDA
Food & Beverages/Meat & Poultry

California Firm Recalls Pork Products Due To Misbranding And Undeclared Allergens

Agency Publication Date: November 6, 2014
Share:
Sign in to monitor this recall

Summary

CS Best Food Inc. is recalling approximately 6,560 pounds of blood sausage products because they contain undeclared wheat and soy. These sausages are misbranded because the labels fail to list these common allergens, which can cause serious reactions in sensitive individuals. The recall affects 1-lb. and 5-lb. vacuum-packed packages of 'Pork Snout, Beef Blood, Rice & Noodle Link' produced between August 28 and October 17, 2014, and sold at retail locations in California and Washington. Consumers should return any affected products to the place of purchase for a full refund.

Risk

The product contains wheat and soy, which are not listed on the packaging. People who have an allergy or severe sensitivity to wheat or soy run the risk of a serious or life-threatening allergic reaction if they consume these products.

What You Should Do

  1. Check your refrigerator or freezer for 1-lb. or 5-lb. vacuum-packed packages of 'Pork Snout, Beef Blood, Rice & Noodle Link' blood sausage.
  2. Verify the establishment number 'EST. 40119' inside the USDA mark of inspection and look for production dates between August 28 and October 17, 2014.
  3. If you have the affected product, do not consume it; return it to the place of purchase for a full refund.
  4. Contact Woosung America at 510-265-0808 if you have specific questions about this recall.
  5. Call the USDA Meat and Poultry Hotline at 1-888-674-6854 for additional food safety questions.

Your Remedy Options

💰Full Refund

Full refund upon return.

How to: Return the product to the place of purchase for a full refund or contact the manufacturer for further instructions.

Affected Products

Product: Pork Snout, Beef Blood, Rice & Noodle Link (1-lb. vacuum-packed package)
Item Code:
EST. 40119
UPC Codes:
882112463013
Date Ranges: August 28, 2014 - October 17, 2014
Product: Pork Snout, Beef Blood, Rice & Noodle Link (5-lb. vacuum-packed package)
Item Code:
EST. 40119
UPC Codes:
882112463013
Date Ranges: August 28, 2014 - October 17, 2014

Product Images

Loading label…

076-2014-labels.pdf

Recall Documents

View product labels, distribution lists, and other details in the attached documents.

076-2014-labels.pdf

Additional Information

Agency: U.S. Department of Agriculture (USDA)
Recall ID: 076-2014
Status: Active
Manufacturer: CS Best Food, Inc.
Units Affected: 3,868 pounds
Distributed To: California, Washington
Classification: Class I
Company Contact: Woosung America 510-265-0808

Were You Affected by This Recall?

If you or a family member were harmed by this recalled product, you may have legal rights. Consider consulting a consumer protection attorney to understand your options for compensation.

Find an Attorney

This is general information, not legal advice. Go Backs is not a law firm and does not provide legal services.

AI-Enhanced Content: The summary, action steps, and risk assessment on this page were generated by AI from official government recall data to improve readability. This is not legal or medical advice. Always refer to the official agency sources below for authoritative information.

Sources: USDA Notice · Raw API Response