Approximately 65,535 units of Barron County Organics '20 Mile' brand Organic Frozen Custard are being recalled because the ingredients were not pasteurized after blending as required by Wisconsin state safety regulations. The recall affects 17 different flavors, including popular varieties like Vanilla Bean, Salted Caramel, and Chocolate Chip Cookie Dough, sold in both one-pint containers and large 86-ounce 'Scoopers.' These products were distributed in Minnesota and Wisconsin. Consumers should not eat these products and should return them to the place of purchase for a full refund.
Failure to properly pasteurize ingredients after blending means that harmful bacteria may not have been killed during the manufacturing process, posing a potential risk of foodborne illness to anyone who consumes the product.
Full refund at point of purchase
If you or a family member were harmed by this recalled product, you may have legal rights. Consider consulting a consumer protection attorney to understand your options for compensation.
This is general information, not legal advice. Go Backs is not a law firm and does not provide legal services.
AI-Enhanced Content: The summary, action steps, and risk assessment on this page were generated by AI from official government recall data to improve readability. This is not legal or medical advice. Always refer to the official agency sources below for authoritative information.
Sources: FDA iRES · Raw API Response
openFDA Disclaimer: This recall information is sourced from the openFDA API. Do not rely on openFDA to make decisions regarding medical care. While we make every effort to ensure that data is accurate, you should assume all results are unvalidated. Refer to the openFDA terms of service for more information.