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Recall data is sourced from official U.S. government agencies (CPSC, FDA, NHTSA, USDA) and processed using AI to improve readability. This site is not affiliated with or endorsed by any government agency. Always refer to the original agency notice for authoritative information.

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Critical RiskUSDA
Food & Beverages/Meat & Poultry

Various Raw Beef Products Recalled for Possible E. coli O157:H7

Agency Publication Date: May 22, 2019
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Summary

Aurora Packing Company is recalling approximately 62,112 pounds of raw beef products due to potential contamination with E. coli O157:H7. The affected items were packaged on April 19, 2019, and distributed nationwide for further processing and retail sale. Consumers should return any of the affected products to the place of purchase for a full refund or throw them away.

Risk

The beef may be contaminated with E. coli O157:H7, a bacterium that can cause severe stomach cramps, bloody diarrhea, and dehydration. In some cases, particularly in children and older adults, it can lead to a serious type of kidney failure known as hemolytic uremic syndrome (HUS).

What You Should Do

  1. Identify affected products by checking for establishment number 'EST. 788' inside the USDA mark of inspection on the packaging.
  2. Check your product against the extensive list of codes, including 88130, 89130, 89216, 89215, 89204, 89203, 61926, 88505, 61300, 88165, and others. See the Affected Products section below for the full list of affected codes.
  3. Return the product to the place of purchase for a refund, throw it away, or contact the manufacturer for further instructions.
  4. If you have concerns about a potential illness or are experiencing symptoms like severe abdominal cramps or bloody diarrhea, contact a healthcare provider immediately.
  5. For questions about the recall, contact David Stewart, Director of Sales and Marketing for Aurora Packing Company, Inc., at (630) 897-0551.
  6. Call the USDA Meat & Poultry Hotline at 1-888-674-6854 for additional food safety information.

Your Remedy Options

You have 2 options:

πŸ’°Option 1: Full Refund
How to: Return the product to the place of purchase for a full refund, or contact the manufacturer or supplier for further instructions
πŸ—‘οΈOption 2: Dispose of Product
How to: Throw the product away.

Affected Products

Product: CHOICE BNLS RIB FINGER MEAT
Lot Numbers:
Code 88130 (Produced 15:29)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

26 cases produced; Total Weight 626.2

Product: CHOICE BNL RIB FINGER MEAT
Lot Numbers:
Code 89130 (Produced 15:33)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

1 case produced; Total Weight 27.3

Product: PRIME BNL CHUCK FLAP MEAT
Lot Numbers:
Code 89216 (Produced 14:28)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

11 cases produced; Total Weight 359.1

Product: CHOICE BNL CHUCK FLAP MEAT
Lot Numbers:
Code 89215 (Produced 13:27)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

21 cases produced; Total Weight 678.2

Product: PRIME BNL 1X1 CHUCK EYE ROLL
Lot Numbers:
Code 89204 (Produced 14:30)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

54 cases produced; Total Weight 1,582.6

Product: CHOICE BNL 1X1 CHUCK EYE ROLL
Lot Numbers:
Code 89203 (Produced 13:26)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

87 cases produced; Total Weight 2,737.4

Product: PR ANGUS BNL BRISKET
Lot Numbers:
Code 61926 (Produced 14:21)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

28 cases produced; Total Weight 1,772.8

Product: CHOICE BNLS 120 BRISKET
Lot Numbers:
Code 88505 (Produced 13:12)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

32 cases produced; Total Weight 625.0

Product: CH ANGUS BNLS PECTORAL MEAT
Lot Numbers:
Code 61300 (Produced 13:48)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

10 cases produced; Total Weight 476.1

Product: CHOICE B/I CHUCK SIDE RIB
Lot Numbers:
Code 88165 (Produced 15:40)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

4 cases produced; Total Weight 153.1

Product: CH B/I BRISKET-BIN
Lot Numbers:
Code 99812 (Produced 13:36)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

4 cases produced; Total Weight 6,937.0

Product: CH CHUCK ROLL 1X1
Lot Numbers:
Code 21620 (Produced 13:29)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

29 cases produced; Total Weight 2,175.5

Product: CH ANGUS BNLS CHUCK TENDERS
Lot Numbers:
Code 61150 (Produced 13:29)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

16 cases produced; Total Weight 1,129.3

Product: CHOICE BNL OUTSIDE SKIRT
Lot Numbers:
Code 89605 (Produced 13:21)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

39 cases produced; Total Weight 888.5

Product: PRIME BNL OUTSIDE SKIRT
Lot Numbers:
Code 89606 (Produced 14:33)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

12 cases produced; Total Weight 299.0

Product: CHOICE BNL NAVEL 10"
Lot Numbers:
Code 89603 (Produced 13:19)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

76 cases produced; Total Weight 2,388.9

Product: CHOICE BNL 1/4" SHOULDER CLOD
Lot Numbers:
Code 89220 (Produced 14:33)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

100 cases produced; Total Weight 3,747.9

Product: CHOICE BNL RIB CAP
Lot Numbers:
Code 89192 (Produced 13:15)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

37 cases produced; Total Weight 1,766.2

Product: CH ANGUS SHLDR CLOD
Lot Numbers:
Code 61410 (Produced 13:24)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

39 cases produced; Total Weight 2,766.0

Product: CH ANGUS XT SHLDR CLOD
Lot Numbers:
Code 61420 (Produced 13:30)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

25 cases produced; Total Weight 1,366.4

Product: CH HEAVY EXPORT RIB
Lot Numbers:
Code 21020 (Produced 14:31)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

2 cases produced; Total Weight 159.3

Product: BEEF NECK BONES cov
Lot Numbers:
Code 42411 (Produced 13:11)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

48 cases produced; Total Weight 2,164.0

Product: CH ANGUS LIGHT EXPORT RIB
Lot Numbers:
Code 61020 (Produced 13:10)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

59 cases produced; Total Weight 3,852.4

Product: CH ANGUS HEAVY EXPORT RIB
Lot Numbers:
Code 61022 (Produced 13:10)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

18 cases produced; Total Weight 1,442.9

Product: CH ANGUS B/I CHUCK SHORT RIB
Lot Numbers:
Code 63021 (Produced 13:27)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

33 cases produced; Total Weight 1,661.6

Product: CH ANGUS CHUCK ARM
Lot Numbers:
Code 63030 (Produced 13:01)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

64 cases produced; Total Weight 2,650.9

Product: CH ANGUS B/I N/O CHUCK BLADE
Lot Numbers:
Code 65420 (Produced 13:04)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

63 cases produced; Total Weight 3,702.1

Product: PRIME BI 2X2 EXPORT RIB
Lot Numbers:
Code 88013 (Produced 14:13)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

25 cases produced; Total Weight 878.0

Product: CHOICE B/I 123A SHORT RIB
Lot Numbers:
Code 88105 (Produced 14:59)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

26 cases produced; Total Weight 1,354.1

Product: PRIME B/I 123A SHORT RIB
Lot Numbers:
Code 88106 (Produced 15:20)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

12 cases produced; Total Weight 645.0

Product: CH LIGHT LIPON RIBEYE
Lot Numbers:
Code 21230 (Produced 14:59)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

1 case produced; Total Weight 79.4

Product: CH INNER SKIRT
Lot Numbers:
Code 29620 (Produced 16:01)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

1 case produced; Total Weight 60.6

Product: CH LIFTER MEAT
Lot Numbers:
Code 29740 (Produced 13:17)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

17 cases produced; Total Weight 824.6

Product: NR SHANKMEAT
Lot Numbers:
Code 41710 (Produced 13:29)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

10 cases produced; Total Weight 549.3

Product: CH LIGHT EXPORT RIB
Lot Numbers:
Code 21021 (Produced 13:32)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

8 cases produced; Total Weight 536.7

Product: CH B/I N/O CHUCK BLADE
Lot Numbers:
Code 21540 (Produced 14:38)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

14 cases produced; Total Weight 812.1

Product: CH B/I SHORT RIB
Lot Numbers:
Code 22320 (Produced 14:51)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

1 case produced; Total Weight 59.7

Product: CH B/I ARM SECTION
Lot Numbers:
Code 23030 (Produced 14:39)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

14 cases produced; Total Weight 510.4

Product: NR B/I FORESHANK
Lot Numbers:
Code 41810 (Produced 13:27)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

67 cases produced; Total Weight 3,764.7

Product: CHOICE BNL 2X2 LIP-ON RIBEYE
Lot Numbers:
Code 89155 (Produced 15:29)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

1 case produced; Total Weight 23.8

Product: PRIME BNLS OUTSIDE SKIRT
Lot Numbers:
Code 88606 (Produced 14:58)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

3 cases produced; Total Weight 118.7

Product: CHOICE BNLS OUTSIDE SKIRT
Lot Numbers:
Code 88605 (Produced 15:31)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

8 cases produced; Total Weight 275.5

Product: CHOICE BNLS TERES MAJOR
Lot Numbers:
Code 88280 (Produced 15:34)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

7 cases produced; Total Weight 168.1

Product: PRIME BNLS 2" RIBEYE UP
Lot Numbers:
Code 88136 (Produced 14:26)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

36 cases produced; Total Weight 967.9

Product: CH ANGUS INNER SKIRT
Lot Numbers:
Code 69620 (Produced 13:06)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

34 cases produced; Total Weight 2,192.4

Product: CHOICE BI BACK RIB
Lot Numbers:
Code 88127 (Produced 13:31)
Establishment #: EST. 788
Date Ranges: Packaged April 19, 2019

3 cases produced; Total Weight 154.7

Product Images

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057-2019-Labels.pdf

Recall Documents

View product labels, distribution lists, and other details in the attached documents.

057-2019-List-of-Recall-Products.pdf057-2019-Labels.pdf

Additional Information

Agency: U.S. Department of Agriculture (USDA)
Recall ID: 057-2019
Status: Active
Manufacturer: Aurora Packing Company, Inc.
Sold By: authorized distributors; institutional facilities
Manufactured In: USA
Units Affected: 48,122 pounds
Distributed To: Nationwide
Classification: Class I
Company Contact: David Stewart (630) 897-0551
Agency Last Updated: May 22, 2019

Were You Affected by This Recall?

If you or a family member were harmed by this recalled product, you may have legal rights. Consider consulting a consumer protection attorney to understand your options for compensation.

Find an Attorney

This is general information, not legal advice. Go Backs is not a law firm and does not provide legal services.

AI-Enhanced Content: The summary, action steps, and risk assessment on this page were generated by AI from official government recall data to improve readability. This is not legal or medical advice. Always refer to the official agency sources below for authoritative information.

Sources: USDA Notice Β· Raw API Response